South Point Grill Menu

Pastas

Chicken Escalopes
Sautéed boneless chicken breast, artichoke hearts, mushrooms, and prosciutto with lemon butter sauce. Served over linguini pasta with pesto sauce. $14.95

Marsala Cream
Chicken, mushrooms, caramelized onions, and penne pasta tossed with a made to order marsala cream sauce over a bed of spinach. $13.95

Green Raviolis
Argentine style, filled with spinach, cheese, and spices. Tossed with a lght creamy tomato sauce. $13.95

Alfredo
Made to order creamy Alfredo sauce tossed with linguini pasta. Topped with parmesan cheese. $10.95
Add chicken $2, or shrimp $4

Penne Diablo
Penne rigatte pasta tossed with our freshly made spicy tomato sauce. Topped with fresh basil and parmesan cheese. $10.95
Add chicken $2, or shrimp $4

Garlic Butter Shrimp
Sautéed shrimp crowned over pasta with garlic butter sauce, red onions, tomatoes, and basil. $17.95

Linguini a la Pescatora
Shrimp, calamari, and salmon in a creamy tomato sauce, tossed with linguini pasta. $17.95

Chicken

Pollo A La Brasa
Half chicken on the bone marinated with lemon, lime, and orange juice. Rice and grilled zucchini. $10.95

Garlic Chicken
Half boneless chicken topped with roasted garlic and grilled onions. Served with rice and grilled zucchini. $13.95
All white meat add $1

Dijon Chicken
Our signature chicken dish. Marinated half boneless chicken topped with our dijon mustard sauce. Served with a blend of rice, red bell peppers, and the right touch of garlic. $13.95

Chicken Portabello
Grilled boneless half chicken marinated with juice and spices, topped with a red wine and Portabello mushrooms reduction sauce. Served with rice and grilled zucchini. $15.95

Chicken Pampas
Half grilled boneless chicken topped with sliced tomatoes, fresh basil, and roasted garlic. Rice and grilled zucchini. $14.95

Double Chicken Breast
Double grilled boneless chicken breasts marinated in citrus juices or coated with our homemade spicy sauce. Served with rice and grilled zucchini. $12.95

Chicken Marsala
Sautéed boneless chicken breast, Portabello mushrooms, roasted garlic, mixed with our made to order marsala wine sauce. Served with mashed potatoes. $15.95

Suprema De Pollo
Huge breaded and marinated boneless chicken breast, lightly fried. Served with mashed potatoes and grilled zucchini.
$13.95

Seafood

Grilled Salmon
North Atlantic salmon filet, grilled to perfection and topped with our garlic vinaigrette sauce. Served with rice and veggies. $16.95

Salmon Buenos Aires
Sautéed salmon filet with a rosemary lemon butter sauce and served with a mix of rice, spinach, and red bell peppers.
$17.95

Rainbow Trout
Grilled whole trout, topped with dijon sauce. Served with rice and sautéed green beans. $13.95
* may contain small bones

Ahi Tuna
Grilled to order, topped with a dark balsamic sauce with tomatoes garlic, and fresh basil. Served with mashed potatoes. $19.95